La Table de Charlie Courchevel: Relaxed Moriond Dining
If you want a satisfying mountain meal without the stiff formality of high-altitude luxury hotels, La Table de Charlie Courchevel delivers an easy, welcoming escape. Situated along Rue du Marquis in Courchevel Moriond, this neighborhood restaurant focuses on generous Savoyard dishes and warm hospitality that draws both visiting travelers and locals through the winter weeks.
Formerly known as La Table de Marie before transitioning under its current management, the venue maintains an unpretentious, comfortable bistro atmosphere. It serves as a dependable gathering spot where you can warm up over steaming pots of melted cheese, hanging skewers of hot roasted meat, or freshly baked pizzas after a long day on the slopes of Les 3 Vallées.
At a glance
| Type of place | Alpine bistro and pizzeria |
|---|---|
| Village | Courchevel 1650 Moriond |
| On the slopes? | No, village street access |
| Cuisine | Savoyard, traditional French, and Italian |
| Booking | Recommended for dinner and peak winter weeks |
| Season and hours | Winter and summer seasons; hours vary |
| Price range | Moderate for Courchevel; prices vary |
Why eat here
Courchevel offers plenty of venues with white linen service and steep prices, but many ski days call for an honest, filling meal served with genuine mountain warmth. That down-to-earth balance is precisely what makes this address worth a stop during your ski holiday. It operates with an easygoing alpine bistro spirit that welcomes families with children, groups of friends sharing stories from the pistes, and seasonal resort staff looking for a hearty dinner.
The kitchen does not chase culinary trends or prestigious dining awards. It holds no Michelin stars or Gault et Millau points, and it does not try to be an exclusive gastronomic showcase. Instead, the focus stays on time-tested mountain comfort food made to replenish tired legs after hours outside in the cold alpine air.
You will find a relaxed environment where servers take the time to chat, the portions are satisfying, and nobody rushes you off your table to turn it for the next party.
The setting: inside a Moriond street bistro
You will find the dining room set inside Résidence Les Cimes Blanches at 96 Rue du Marquis. While occasional resort directories catalog the place broadly under Courchevel, it sits squarely down in Courchevel Moriond at 1650 meters, rather than up in Courchevel 1850. Keeping that distinction in mind saves you confusion when organizing your evening plans.
The restaurant does not feature ski-in access directly off the snow. Its entrance opens straight onto the village street, roughly a short and flat walk from the Moriond front de neige and the central village stores. You will not be clumping through the tables in heavy ski boots during a mid-descent pit stop, making the room calmer than busy slopeside cafeterias.
Inside, the dining room feels cozy, simple, and clean. Wooden accents and warm lighting create an inviting refuge from freezing winds and heavy snowfall. It offers an easy place to hang up your winter coat, unwind in comfortable casual clothing, and settle in for a leisurely dinner.
The food and drinks
The menu combines classic French mountain fare with familiar Italian comfort staples, ensuring everyone at the table finds something appealing. Savoyard cheese dishes hold prime real estate. You can order bubbling pots of traditional cheese fondue, tabletop raclette scraped over hot potatoes, or a rich dish of tartiflette baked with potatoes, reblochon cheese, and lardons.
A distinctive specialty on the menu is meat served on a medieval-style potence. The skewer hangs suspended over your table and arrives flambéed, providing an eye-catching presentation as well as tender roasted meat that is great for sharing across the table. For simpler fare, the kitchen bakes an assortment of thin-crust pizzas, cooks classic pasta dishes, and prepares sweet crêpes to finish off the meal.
During midday service, look out for the plat du jour. This daily lunch special provides a rotating French staple cooked fresh each morning, giving guests an efficient and well-rounded lunch before heading back outside. Takeaway pizza is also available if you prefer a quiet night inside your apartment.
For beverages, you can accompany your meal with regional French wine, beer, or a classic post-dinner digestif. Remember that the legal drinking age in France is 18. Alcohol affects your body more rapidly at altitude and after strenuous exercise on the slopes, so drink in moderation and stick to the free resort buses or village footpaths rather than driving after dinner.
Local tip: If you are staying in a self-catered chalet or rental apartment in Moriond and feel exhausted after skiing, stop by to pick up takeaway pizzas for an easy, no-fuss dinner by your own fireplace.
Booking and timing
Because schedules shift depending on the time of year, checking ahead is always wise. During the core winter season, the restaurant generally opens daily from early December through late April, operating roughly from 11:00 to 23:00. This continuous timetable means you can drop in for an early family dinner, a relaxed midday lunch, or a late supper following an evening walk through the village.
The restaurant also opens for the alpine summer trade, typically welcoming guests daily from early July through late August. During September and October, opening hours become restricted to selected lunches and Saturday service before the team pauses to prepare for the start of the winter ski season.
Table reservations are strongly advised for dinner throughout the ski season. Evenings get particularly busy during the festive Christmas and New Year period, as well as during the mid-winter school holidays in February. You can secure a table in advance through the official website or by contacting the Courchevel tourist office.
Prices and practicalities
In a valley known across the world for high dining costs, this restaurant stands out for offering moderate, fair pricing. It represents solid value for Courchevel, making it a favorite for regular visitors and seasonal resort workers. Set menus and individual dish prices change from season to season, so check the current menus on their official website for exact current numbers.
Families will feel immediately comfortable here. With reliable staples like hot pizzas, golden French fries, and sweet crêpes on hand, even picky younger children will eat happily without fuss. The friendly, informal atmosphere means parents can relax without worrying about keeping energetic kids silent.
Vegetarians have practical, hearty choices thanks to the Savoyard specialty menu. The fondue, raclette, and selected cheese and vegetable pizzas provide satisfying options that do not rely on meat. Guests traveling with four-legged companions will also appreciate that well-behaved pets are permitted inside the dining area.
Getting there and where to stay nearby
Reaching the restaurant is very straightforward if you are staying in Courchevel Moriond. A walk of just a few minutes along Rue du Marquis brings you right to the entrance of Résidence Les Cimes Blanches. For drivers coming from elsewhere in the Tarentaise valley, covered municipal parking is available right nearby at Parking des Cimes Blanches, keeping your car sheltered from freezing conditions.
You do not need your own vehicle if you are based in another village. The free resort shuttle runs regular routes throughout the day and into the night, linking Courchevel 1850, Courchevel Village at 1550 meters, and Courchevel Moriond at 1650 meters. Simply ride the shuttle to Moriond, take the short walk over to Rue du Marquis, and catch the bus back after dinner without needing to navigate snowy alpine roads.
If you want this restaurant and the nearby Moriond lifts on your doorstep, look for lodging around the center of Courchevel Moriond. The village features numerous rental apartments, catered chalets, and family-oriented hotels that keep you within walking distance of local grocery stores, ski shops, and neighborhood dining.
Nice to combine with
An evening at this bistro pairs naturally with a day spent skiing the Moriond sector of the mountain. This part of Courchevel is famous for wide, gentle slopes that catch plenty of morning sun. Taking long cruising laps off the Ariondaz gondola or the Signal chairlift lets you enjoy quiet, confidence-building pistes before you glide down to the Moriond front de neige at the end of the afternoon.
Once your skis are stowed, you can wander the village high street, pick up regional cheeses or baked goods from local shops, and head over to Rue du Marquis for dinner. If you are staying up in Courchevel 1850, you can ski down to 1650 via the gentle green or blue linking pistes in the afternoon, explore Moriond on foot, dine at La Table de Charlie, and hop on the free shuttle bus back up the mountain.
Remember to keep mountain safety in mind on every run. Always wear a properly fitted ski helmet, secure adequate ski insurance before your holiday, and stay on marked, open pistes. If you plan to explore ungroomed terrain off the marked trails, hire an experienced mountain guide and check the official avalanche bulletin before heading out onto the snow.
What recent visitors say
A quick, honest snapshot from recent Google reviews, so you know what to expect before you go.
What people liked
“Excellent restaurant. Pleasant and quick service. The food is very good. The portions are generous (although a little more would be nice). The beer is perfect. This restaurant is perfect in Courchevel.”
“Another great experience at La Table de Charlie 🍴 If you’re passing through Courchevel and want to eat well in a warm and friendly setting, go for it. Thanks again for your hospitality!”
“This restaurant is simply amazing… The staff are incredibly kind, the food is excellent, and the Savoyard fondue is delicious… Thank you to Charlie’s Table for this wonderful experience. I highly recommend it.”
What some found difficult
“Mixed experience, pleasant service. The drinks menu is very limited, with no local options. The children’s menu consists of frozen fries and nuggets. The charcuterie for the raclette is far from being from a small producer (Metro?), and…”
“This place has gone horribly downhill . It used to be amazing last year in 2025, and 2024, Now in 2026, unless they got a new chef which I’m guessing they did, the food is noticeably different and not in a good way. Their pizzas are just…”
Reviews via Google Maps. Opinions are those of their authors.
Frequently asked questions
Is La Table de Charlie in Courchevel 1850 or Moriond?
Although sometimes listed under a general Courchevel address, the restaurant is located in Courchevel Moriond at 1650 meters. You will find it on Rue du Marquis inside Résidence Les Cimes Blanches, just a short walk from the Moriond village center.
Can you ski directly to the restaurant for lunch?
No, the restaurant does not have direct ski-in access from the slopes. It sits on a village street roughly a short walk from the Moriond front de neige, where the ski runs conclude.
Does the restaurant offer vegetarian food?
Yes, vegetarian diners can choose from traditional Savoyard cheese dishes like fondue and raclette, alongside vegetable and cheese pizzas. The kitchen offers plenty of filling meat-free meals.
Are dogs allowed inside the restaurant?
Yes, well-behaved pets are permitted inside the dining room. The venue is casual and welcoming, though keeping dogs close to your table ensures a pleasant meal for all guests.
Find it
Address: 96 Rue du Marquis, 73120 Courchevel, France
